Rasgulla is a syrupy dessert popular in the Indian subcontinent and regions with South Asian … The milk-based sweets were mainly made up of khoa, before the Portuguese influence led to introduction of cheese-based sweets.
Sakarai pongal is generally prepared in temples as a prasadam. This is a famous dish during the pongal festival. No doubt, this recipe will feature in almost all of the tabrahm functions, festivals and all auspicious days! Try the recipe, Taste the food, Enjoy the delicacy & Follow the tradition!